FOREST GROVE, Ore. — Using cow pies and cow horns to make better wine might sound a little gross, but it's exactly what one Forest Grove vineyard is doing. In fact, it is an annual ritual at Montinore ...

LIVERMORE, Calif. (KGO) -- Page Mill winery is trying to take wine-making in the Livermore Valley to the next level with what some would call a bizarre new approach. It involves burying a cow horn ...

A Surrey vineyard has shared its "unusual" method of winemaking which involves manure and horns from cattle. Albury Vineyard, in Guildford, has become one of the country's most prominent advocates of ...

Does planting a cow horn full of fresh manure in a vineyard make a better wine than a winery using more conventional farming techniques? Kevin Morrisey won’t quite make that claim, but he does think ...

It's not black magic! The secret to the new wine-making trend: A cow horn filled with cow manure mixture that is put into the ground for six months and is dug up when the planets are in alignment ...