Cooked and fresh strawberries double the berry flavor, while custardy croissants and crisp golden tops make every bite feel ...

Turn your farmer's market haul into a delicious cake fit for a crowd with this recipe that uses 3 1/2 cups of fresh strawberries. Fold some strawberries directly into the batter, and scatter the rest ...

“I grew up on strawberries as dessert, picked fresh and sun-warm from my grandmother’s garden, topped in the early years with Cool Whip, later with freshly whipped cream,” Rebekah Peppler says in her ...

Tart, buttery, and sweet, the caramel-bourbon swirl here comes through in the best of ways, balancing the rich notes of the crème fraîche in this silky, swirled ice cream. Fresh, ripe peaches add a ...

Make a more delicious whipped cream with staying power.

Tender coconut ice cream is a refreshing, no-churn dessert that combines natural sweetness with creamy texture. Made using ...