Award winning chef Josh Niland explains how to make the most of your catch (fresh or saltwater species). He explains what causes "fishy fish", how to properly butcher a fish, and how to turn 91% of its body weight into delicious cuisine. This is a preview chapter of the class, which is currently available at https://courses.anchoredoutdoors.com Right now you can still get unlimited access to our premium content and first year’s worth of classes for only $4.99 a month (yes, you read that right).
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Award winning chef Josh Niland explains how to make the most of your catch (fresh or saltwater species). He explains what causes "fishy fish", how to properly butcher a fish, and how to turn 91% of its body weight into delicious cuisine. This is a preview chapter of the class, which is currently available at https://courses.anchoredoutdoors.com Right now you can still get unlimited access to our premium content and first year’s worth of classes for only $4.99 a month (yes, you read that right).
2.9K viewsJul 23, 2020
FacebookApril Vokey
Josh Niland is a master fish butcher known for his innovative and efficient use of every part of the fish in ways you’d never expect. His approach to cooking has made him one of the most talked-about and award-winning chefs in Australia, earning his restaurant, Saint Peter, a spot in the top 100 restaurants in the world. Johanna catches up with Josh to discuss his journey to gastronomic excellence and his philosophy of using the whole fish, from scale to tail. But if that sounds a bit fancy, Jos
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Josh Niland is a master fish butcher known for his innovative and efficient use of every part of the fish in ways you’d never expect. His approach to cooking has made him one of the most talked-about and award-winning chefs in Australia, earning his restaurant, Saint Peter, a spot in the top 100 restaurants in the world. Johanna catches up with Josh to discuss his journey to gastronomic excellence and his philosophy of using the whole fish, from scale to tail. But if that sounds a bit fancy, Jos
6.5K viewsJul 22, 2024
FacebookBetter Homes and Gardens Australia
Aussie seafood king, Josh Niland is changing the way Australians consume fish. His sustainable nose-to-tail approach to butchery limits wastage to create high-quality produce– like his famous charcoal grilled yellowfin tuna cheeseburger. | Broadsheet Adelaide
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Aussie seafood king, Josh Niland is changing the way Australians consume fish. His sustainable nose-to-tail approach to butchery limits wastage to create high-quality produce– like his famous charcoal grilled yellowfin tuna cheeseburger. | Broadsheet Adelaide
7K viewsJan 31, 2023
FacebookBroadsheet Adelaide
Josh Niland, known as "the fish butcher," is revolutionising how the world views seafood. His pioneering fin-to-gill approach, showcased at his newly relocated Sydney restaurant Saint Peter, maximises the use of every part of the fish, turning even the most overlooked parts into culinary masterpieces. Niland’s work has gained international recognition, with expansions like Fysh in Singapore and his influence continues to grow through his restaurants, cookbooks and captivating presentations. At #
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Josh Niland, known as "the fish butcher," is revolutionising how the world views seafood. His pioneering fin-to-gill approach, showcased at his newly relocated Sydney restaurant Saint Peter, maximises the use of every part of the fish, turning even the most overlooked parts into culinary masterpieces. Niland’s work has gained international recognition, with expansions like Fysh in Singapore and his influence continues to grow through his restaurants, cookbooks and captivating presentations. At #
624 viewsAug 22, 2024
FacebookThe World's 50 Best Restaurants
Fish butchery masterclass | Cook the Books
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Fish butchery masterclass | Cook the Books
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YouTubeHardie Grant Books
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Take a deep dive into how to fillet a fish with Josh Niland! 🐟 #MasterChefAU | MasterChef Australia
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FacebookMasterChef Australia
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Fancy a bowl of eyes cream? 🤔🍦 Australia's 'fish butcher' can do just about anything with a fish. Stream Off Menu: Josh Niland now on ABC iview: https://bit.ly/44jnA0n #AustralianStory #JoshNiland | Australian Story
14.7K viewsMay 10, 2024
FacebookAustralian Story
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At Chef Josh Niland's Sydney restaurant and fish market Fish Butchery, the yellowfin tuna cheeseburger is served with plenty of mustard and barbecue sauce — and topped with kingfish bacon. | Eater
19.6K viewsAug 31, 2023
FacebookEater
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How Master Chef Josh Niland Butchers & Ages Whole Tuna Just Like Beef — The Experts
591.9K viewsAug 2, 2023
YouTubeEater
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Fish Butchery | The new book on sustainable fish practices from Josh Niland
6K viewsSep 5, 2023
YouTubeHardie Grant Books
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Mate, you set the standard for fish butchery @Josh Niland. I’m still in awe over these tuna cheeseburgers, your dry-aging process, the cuts of fish ypu’re able to create and your overall attention to detail. You’ve really got something special with Fish Butchery, and I’m excited for the rest of the world to get a glimpse of it through this episode of Carry On With Curtis And Lindsay. Check it out on the @sydney YouTube channel now – link in bio. #feelnewsydney #fyp #foryoupage #pescatarian #seaf
Oct 9, 2022
TikTokcurtisstoneofficial
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Sydney’s no stranger to a good seafood story – but Josh Niland is rewriting the script 🐟🔥 At Fish Butchery and Saint Peter, Josh Niland is flipping the idea of fish on its head – think nose-to-tail cooking using textures and cuts you’ve probably never seen on a menu before. | 📍: IG/fishbutchery and IG/saintpeterpaddo, Warrane (Sydney.com), Visit NSW | #SeeAustralia #ComeAndSayGday #FeelNSW #FeelNewSydney #SaintPeterPaddo #Sydney | ID: A series of videos show Josh Niland in the kitchen of Sain
9.1K views8 months ago
FacebookAustralia.com
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Leading with Generosity | Josh Niland
2 views1 month ago
YouTubeMAD
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𝙍𝙀𝘿 𝙈𝙐𝙇𝙇𝙀𝙏 Fish bbq by Chef Josh Niland 𝘛𝘢𝘨 𝘺𝘰𝘶𝘳 𝘤𝘩𝘦𝘧 𝘧𝘳𝘪𝘦𝘯𝘥𝘴. 👨‍🍳 👩‍🍳 𝘓𝘪𝘬𝘦, 𝘚𝘩𝘢𝘳𝘦 & 𝘍𝘰𝘭𝘭𝘰𝘸 𝘶𝘴 𝘧𝘰𝘳 𝘮𝘰𝘳𝘦. . . . #ChefChrisEsguerra #PlatingArtMedia #chef #fish #bbq #reelsfb #reelsfb #everyone #followers #highlights | Cheftopher Allan Esguerra
111.6K viewsAug 11, 2024
FacebookCheftopher Allan Esguerra
Take a deep dive into how to fillet a fish with Josh Niland! 🐟 #MasterChefAU
30.3K viewsJun 12, 2023
TikTokmasterchefau
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Looking for a beautiful gift for the food lover in your life? The Fish Weight by Josh Niland will help them to cook crisp skin fish every time. - Designed for commercial kitchens - Dishwasher safe - Weighs a heavy 1.6kg - Mirror polished stainless steel - Available in a range of colours to suit every kitchen. | The Fish Weight
654.7K views5 months ago
FacebookThe Fish Weight
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Josh Niland's Fish Eye Ice Cream Recipe | Fish Butchery
5.9K viewsSep 5, 2023
YouTubeHardie Grant Books
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Fish Butchery by Josh Niland
892 viewsJan 7, 2024
bilibiliCulinaryCraft
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Take note! Josh Niland reveals his tips to selecting the best fish 🐠 #MasterChefAU | MasterChef Australia
40.2K viewsJun 6, 2021
FacebookMasterChef Australia
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Josh Niland on Instagram: "Sukibiki Māori Cod @fishbutchery 27 mins & 13 secs on scaling a fish is now up on my YouTube for anyone that has the time 😂 Always plenty to talk about, I hope some of it is of value @claud_lowe 🎥 ⚫️🐟🫡"
191.1K views6 months ago
Instagrammrniland
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Fish Butcher Josh Niland on serving fish eye chips, and using the whole fish | One Plus One
20K viewsJul 30, 2020
YouTubeABC News In-depth
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MasterChef: One fish, three meals with Josh Niland
Jun 7, 2021
news.com.auVanessa Croll
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Josh Niland showing us again that any-fin is possible with fish 🐟 #MasterChefAU Watch on Channel 10 and 10 play | MasterChef Australia
248.3K viewsJul 9, 2024
FacebookMasterChef Australia
Mr Niland's Fish Bone Pliers - Fishing World Australia
6 months ago
fishingworld.com.au
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Australia's Josh Niland is 'one of the most interesting chefs on the planet'. This is his secret ingredient
May 12, 2024
ABC NewsLeisa Scott,Winsome Denyer
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Josh Niland explains shelf life and “fishy fish” in our Whole Fish Masterclass. #wholefish #niland #fish #fishtok #culinary #anchored #outdoors #masterclass #masterchef
147.1K viewsOct 25, 2022
TikTokanchoredoutdoors
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Chef Josh Niland Teaches the Whole Fish Masterclass
21.3K viewsMay 1, 2022
YouTubeAnchored with April Vokey
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Masterclass: fish gutting with Saint Peter's Josh Niland
37.1K viewsJan 19, 2017
YouTubeGoHospitality.com.au
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